$170 | 2.5 hours
If you are new to coffee or are considering becoming a barista, this is the course for you! We believe in building a solid foundation first. This course focuses on understanding espresso theory, executing the correct technique and learning how to steam and pour a beautiful milk beverage. You will leave this session with the correct framework to make great coffee at home or begin your career as a barista.
This course goes for 2 and a half hours and is limited to 3 people.
What is covered
Proper tamping and distribution technique
Milk steaming and pouring
Understanding the coffee menu
Cleaning and equipment maintenance
Who should come
New baristas without specialty coffee experience
Home espresso enthusiasts
Office workers with a coffee machine
Any coffee lover
What is provided
Unlimited coffee and milk
Printed course material
Certificate of completion
We offer great discounts and savings when you book in for multiple barista courses. Please see our Packages page for more information.